Quality Officer

Location: Co. Offaly
Job Type: Full-Time, Permanent

Role Overview

An established food manufacturing company is seeking a Quality Officer to join its Quality team. The successful candidate will support the maintenance of quality control processes and systems across the business, ensuring records are accurately maintained and food safety standards are consistently achieved.

Key Responsibilities

• Maintain accurate and up-to-date documentation relating to quality control activities, test results, and non-conformance reports
• Update and maintain quality reports, including KPIs and microbiological reporting
• Assist with the investigation of customer complaints and product/service issues to identify root causes and support preventative actions
• Monitor and analyse quality control data to identify trends and opportunities for continuous improvement
• Support the training of employees on quality procedures, standards, and best practices
• Ensure compliance with industry regulations and food safety standards
• Participate in internal and external quality audits and inspections
• Ensure food safety standards are adhered to at all times
• Carry out daily operational checks as required
• Review production records for accuracy, completeness, and compliance
• Support additional quality-related duties as required

Qualifications & Experience

• Degree in Food Science, Food Technology, Quality Management, Microbiology, or a related discipline
• Previous experience within a food manufacturing or food processing environment in Ireland
• Strong knowledge of HACCP, BRCGS, GMP, and Irish/EU food safety regulations
• Excellent attention to detail and analytical skills
• Strong communication and report-writing abilities

Personal Attributes

• Proactive and solutions-focused approach
• Strong commitment to food safety and quality standards
• Ability to work independently and collaboratively within a team environment
• Organised and capable of working effectively in a fast-paced environment