Dietitians
A dietitian is a healthcare professional specialising in nutrition and dietetics, helping individuals manage their health through food and dietary choices. They work in hospitals, clinics, private practices, and community health settings, providing evidence-based nutrition guidance to promote wellness and prevent or manage diseases like diabetes, heart disease, and obesity.
Key Responsibilities:
Assess patients’ nutritional needs and create personalized meal plans.
Provide dietary counseling for medical conditions such as diabetes, food allergies, and gastrointestinal disorders.
Educate individuals and groups on healthy eating habits and nutrition principles.
Collaborate with healthcare teams to optimse patient health outcomes.
Monitor and adjust meal plans based on patient progress and health goals.
Stay updated on the latest nutrition science and dietary guidelines.
Required Skills & Qualifications:
Bachelor’s or Master’s degree in Dietetics, Nutrition, or a related field.
Registration with a recognised dietetics board (e.g.,CORU in Irleand)
Strong communication and counseling skills.
Knowledge of medical nutrition therapy (MNT).
Experience with dietary software and patient management systems.
Field-Based Dietitian
A Field-Based Dietitian provides nutritional guidance and support in various settings outside traditional clinical environments. They work directly with clients in their homes, workplaces, schools, or community centers, ensuring accessibility to tailored nutrition advice. These professionals help manage dietary needs, promote healthy eating habits, and collaborate with healthcare teams to improve overall wellness.
Conduct on-site nutritional assessments for individuals and groups.
Develop and implement customized meal plans based on dietary requirements.
Provide in-person nutrition counseling and education in community or workplace settings.
Collaborate with healthcare providers, wellness programs, and local organizations.
Monitor patient progress and adjust recommendations as needed.
Stay updated on the latest nutritional research and best practices.
Looking for a Field-Based Dietitian job? Join a dynamic team where you can provide on-site nutrition counseling, develop personalized meal plans, and support community wellness programs. This role offers flexibility, hands-on client interaction, and the chance to make a direct impact on public health.
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